Ingredients
2-3 Tbs. red wine vinegar, divided
1 Tbs. lime juice
2 Tbls. olive oil
2 ripe mangoes, cubed
2 large ripe avocados
1 medium cucumber, peeled, seeded and cubed
1/2 small red onion, sliced very thin (stem to root)
Kosher salt
Freshly ground pepper
Preparation
