Sausage and Egg Muffin Recipe

Sausage and Egg Muffin Recipe
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Sausage and Egg Muffin recipe makes for a great on-the-run breakfast! Make these up ahead of time and just reheat and eat!

Category: breakfast

Ingredients

6 links Johnsonville Original Breakfast Sausage
3 cups frozen hash brown potatoes, shredded and thawed
3 tablespoons unsalted butter, melted
1/4 teaspoon kosher salt
1/8 teaspoon freshly ground black pepper
6 eggs, beaten
1 cup shredded Mexican blend cheese
1/4 cup finely chopped red bell pepper
chopped fresh green onions

Preparation

Read full details on:
ourlifetastesgood.blogspot.com

Comments
Added 5 years ago by:
Life Tastes Good Life Tastes Good
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11 people cheffed this recipe
Maranda WardiaLinda le RicheStacy Neuman HawkinsKristin Smith Keck TaylorPrecious LaraAnyonita NibblesCaroline WallStephanie Brooks HawkinsMary Ellen SeaveyShelby RuttanLife Tastes Good
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