Carrot Poke Cake
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If you love quick easy dessert recipes, then you will love this Carrot Cake Poke Cake! One of my favorite things about this quick easy dessert recipe is it starts with a boxed cake mix.
I love how poke cakes are super moist. And, this one is no exception. Moist and flavorful with an easy fluffy cream cheese frosting.
And caramel! And nuts!
Ingredients
1 boxed carrot cake mix, baked in a 9×13 pan according to package directions and cooled
14 oz sweetened condensed milk
8 oz Cool Whip
10.6 oz Cool Whip Cream Cheese Frosting (Vanilla can be substituted)
6 oz of whipped cream cheese
1/2 cup caramel sundae sauce
1 cup chopped pecans (optional)
Preparation