Coffee Jelly Almond Milk Tea

Coffee Jelly Almond Milk Tea
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Category: drinks


Serves: 2

1¾ cups room temperature black coffee/decaf/cold brew
1½ tbs gelatin dissolved in ¼ cup of cold water
1 tsp coconut sugar
1½ cups almond milk
½ cup water
2 tbsp black assam tea (or 2 tea bags of any black tea)

* For stronger coffee, substitute the cold coffee with 2 shots of espresso + 1 cup of water. * The amount of gelatin will result in a jell-o like consistency. For firmer jelly, add another ¼ tbsp of gelatin.


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Added 10 years ago by:
Jennifer King Jennifer King
     128 recipes
3 people cheffed this recipe
Ashlin MollisonStephanie Brooks HawkinsJennifer King
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