Ingredients
Yield: 18 slices
For the Crust:
1 head Cauliflower (2 cups shredded)
1/3 cup Parmesan Cheese, grated
1/3 cup Mozzarella Cheese, grated
1 tbsp almond flour
1/4 tsp salt
1/2 tsp basil
1/2 tsp oregano
1/2 tsp garlic, grated
1/2 tsp red pepper flakes
1 egg, lightly beaten
For the Cheese Layer:
1/2 cup Mozzarella
1/4 cup Parmesan
garnish with chopped parsley
Preparation
