Ingredients
Yield: Serves 5
Serving Size: 1 flan
14 ounce can sweetened condensed milk
14 ounces 2% or whole milk (measured in above can)
3 eggs
Caramel Sauce- 5 tablespoons (about half of 12.25 ounce jar of Smucker's Caramel Topping)
Ramekins- I used (5) six ounce ramekins from World Market, I only filled them up to the inner lip of the ramekin.
Whipped Cream for serving
Preparation
