Ingredients
Dough:
1 & 1/2 cups hot water {as hot as you can get it out of the tap - not boiling.}
1 Tbsp. active dry yeast
2 Tbsp. granulated sugar
1 tsp. salt
2 Tbsp. vegetable oil
3 & 1/2 to 4 cups bread flour {you can use all-purpose flour as well}
3/4 cup granulated sugar
1/4 cup brown sugar
1 Tbsp. cinnamon
1/2 cup {1 stick} salted butter, melted
Icing:
1 cup powdered sugar
2-3 Tbsp. milk
2 Tbsp. butter, melted
1/2 tsp. vanilla
Preparation
