Pumpkin Fudge

Pumpkin Fudge
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Category: desserts

Ingredients

Makes: 96 servings

3 cups sugar
3/4 cup butter
1 5 ounce can evaporated milk
1/2 cup canned pumpkin
1 10 ounce package cinnamon-flavored pieces
1 7 ounce jar marshmallow creme
3/4 cup chopped walnuts, toasted

Preparation

Read full details on:
www.bhg.com

Comments
Added 5 years ago by:
Jane Dulo Jane Dulo
     131 recipes
8 people cheffed this recipe
Patricia Marie BulischeckLoyda Rodriguez JustinianoAshlin MollisonLisa Pelagio WesterlundKristin Smith Keck TaylorJenne KopalekStephanie Brooks HawkinsJane Dulo
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