Mini Mint Chocolate Chip Whoopie Pies

Mini Mint Chocolate Chip Whoopie Pies
  • Social
    Rating
    0
    (1-100)
  • 1
    Tweets
  • 0
    Facebook
  • 0
    StumbleUpon

A rich chocolate ganache and cool mint chocolate chip cream are sandwiched between two dark chocolate cakes. These Mini Mint Chocolate Chip Whoopie Pies are the perfect bite sized treats for St. Patrick’s Day or any day of the year.

Category: desserts

Ingredients

Yield: 48 whoopie pies

Dark Chocolate Cakes:
4 cups flour
1-1/3 cups cocoa
2-1/2 teaspoons baking soda
1 tablespoon salt
1 cup butter
2 cups brown sugar
2 eggs
2 tablespoons coffee, prepared
2 teaspoons vanilla
2 cups buttermilk

Mint Chocolate Chip Cream:
1 cup butter, softened
4 cups powdered sugar
1 teaspoon vanilla
3/4 teaspoon peppermint extract
1/4 cup milk
1 tablespoon fresh mint, minced
1-1/2 cups mini chocolate chips
1-2 drops green food coloring, optional

Chocolate Ganache:
2 cups chocolate chips
3/4 cup whipping cream

Preparation

Read full details on:
melaniemakes.com

Comments
Added 6 years ago by:
Melanie Bauer Melanie Bauer
     98 recipes
2 people cheffed this recipe
Stephanie Brooks HawkinsMelanie Bauer
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit