Andes Mint Cupcakes Recipe
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This Andes Mint Cupcakes Recipe is perfect for St. Patrick’s Day or any time you’re craving that chocolate and mint combination in a delicious cupcake! Chocolate blends so well with many flavors (think chocolate peanut butter, chocolate and raspberry, etc.) but chocolate and mint is a classic combination! These cupcakes are easy to make by starting with a boxed cake mix, but they are made extra
Ingredients
1 box of chocolate cake mix (plus ingredients called for on the box, i.e. eggs, oil & water)
2 sticks unsalted butter, room temperature
4 cups powdered sugar
2 tablespoons milk
¼ teaspoon peppermint extract
¼ teaspoon vanilla extract
1 bag of Andes mints
Green food coloring
Preparation
