Ingredients
Yield: 20 bars
Cookie layer:
1/2 cup butter, softened
1/2 cup white sugar
1/2 cup brown sugar, packed
1 egg
1/3 cup peanut butter (smooth or crunchy)
1/2 teaspoon vanilla extract
1 cup all-purpose flour
1/2 t baking soda
1/4 t salt
1 cup oats
Chocolate Layer:
1 cup chocolate chips (milk or semi-sweet)
Frosting:
2 cups powdered sugar
4 oz. cream cheese, softened
1/2 cup peanut butter
3-4 T milk
Preparation
