Frosted Coconut Milk Fudge Cake

Frosted Coconut Milk Fudge Cake
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Category: desserts

Ingredients

Makes an 8x8” pan

For the cake:
¼ cup (56 g) unsalted butter
170 g/6oz semi-sweet chocolate (50-55% cocoa), chopped
1 cup (200 g) sugar
1 large egg
½ cup coconut cream
¼ tsp pure vanilla extract
¾ cup (107 g) all-purpose flour
½ cup (42 g) cocoa powder
½ tsp salt
¼ tsp baking powder

For the frosting:
½ cup coconut cream
150 g/5 ¼ oz semi-sweet chocolate (50-55% cocoa), chopped

Preparation

Read full details on:
www.christinamarsigliese.com

Comments
Added 6 years ago by:
Lori Dungey Lori Dungey
     122 recipes
10 people cheffed this recipe
Catriona PatersonJudi MetajVineta ByrdApril FallenAshlin MollisonLorrie SepulvedaRacheal McAvoy MastersJulia Nylin BlixterStephanie Brooks HawkinsLori Dungey
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