Ingredients
1 cup unsweetened flaked coconut, toasted
4 tablespoons butter
4 tablespoons honey
1 teaspoon ground cinnamon
2 mangos, thinly sliced
3 eggs
1 teaspoon vanilla extract
1/8 teaspoon sea salt
1/2 cup mango-orange juice
1 cup unsweetened coconut milk
8 slices French bread, sliced 1-inch thick
Preparation