Ingredients
Serves: 4
Marinara Sauce:
2 teaspoon(s) extra-virgin olive oil
1 small onion, finely chopped
4 clove(s) garlic, minced
2 cup(s) chopped plum tomatoes, with juices
6 oil-packed sun-dried tomatoes, drained and finely chopped
1/2 teaspoon(s) salt
1/2 teaspoon(s) freshly ground pepper
2 tablespoon(s) chopped fresh basil
Burgers:
1 pound(s) 93% lean ground turkey
1/4 cup(s) finely chopped scallions
2 teaspoon(s) minced garlic
2 teaspoon(s) Worcestershire sauce
1 teaspoon(s) freshly grated lemon zest
1/2 teaspoon(s) dried oregano
1/2 teaspoon(s) freshly ground pepper
1/4 teaspoon(s) salt
1/2 cup(s) shredded part-skim mozzarella cheese, divided
2 tablespoon(s) finely chopped fresh basil
2 teaspoon(s) extra-virgin olive oil
4 slice(s) (about 2 ounces each) foccacia bread, sliced
Preparation