Toasted Butter Pecan Cake

Toasted Butter Pecan Cake
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Category: desserts

Ingredients

Serves: 12-16

1¼ cup butter, softened, divided
2 cups chopped pecans
2 cups sugar
4 eggs
2 tsp vanilla extract
3 cups all purpose flour
2 tsp baking powder
½ tsp salt
1 cup milk

FROSTING:
2 pkgs (8 oz each) cream cheese, softened
1 cup (2 sticks) butter, softened
1 pkg (2 lbs) confectioners’ sugar
2 tsp vanilla extract
2 to 3 Tb milk, as necessary
extra chopped pecans for garnish, optional

Preparation

Read full details on:
laurassweetspot.com

Comments
Added 6 years ago by:
Melissa Mang Melissa Mang
     92 recipes
13 people cheffed this recipe
Stacy Neuman HawkinsVineta ByrdCharlitte YocumRacheal McAvoy MastersTara NussbaumHeidi Ben-AvielSuzi GreenMarissa Sunflower AndersonKristin Smith Keck TaylorStephanie Brooks HawkinsSashy Latoya Williams FonsecaJennifer LoiselleMelissa Mang
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