Ingredients
Servings 4
3-4 skin on chicken breasts
1 egg, beaten
¾ cup flour
2 teaspoons garlic powder
1 teaspoon onion powder
1 teaspoon sea salt
½ teaspoon hot paprika
½ teaspoon black pepper
¼-½ cup extra virgin olive oil
¼ cup green onions, chopped
1 tablespoon toasted sesame seeds.
Preparation
