Ingredients
¼ cup butter
1 onion, diced
¼ cup flour
8 cups chicken broth
2 cups potatoes, chopped
1 bay leaf
1 lb. boneless, skinless salmon filet, chopped
1 cup whipping cream or heavy cream
¼ cup fresh chives, minced
2 tsp white vinegar
1/8 tsp nutmeg
1/8 tsp cayenne pepper
salt & pepper to taste
Preparation
