Ingredients
Serves 8 to 10
1 1/2 pounds orange or garnet sweet potatoes (1 to 2 potatoes) or 2 cups canned sweet potato puree
1 cup heavy cream
3 large eggs, lightly beaten
2 tablespoons blackstrap molasses or sorghum
1/2 cup granulated sugar
1/2 cup packed light brown sugar
1 tablespoon unbleached all-purpose flour
1/4 teaspoon ground cardamom
1/4 teaspoon ground cloves
1/4 teaspoon ground mace
1/2 teaspoon ground ginger
1/4 teaspoon sea salt
1 recipe Shortcut Pie Crust (made with brown sugar and prebaked in a 9-inch deep-dish pie plate)
Whipped cream (optional)
Freshly grated nutmeg (optional)
Preparation
