Ingredients
1-8 oz package reduced fat cream cheese, softened
1/2 cup mayonnaise
2 tablespoons freshly grated asiago cheese
2 tablespoons fresh oregano, minced
1 cup part skim mozzarella cheese, shredded (plus about 1/4 cup more for topping dip before baking)
8 ounces pre-cooked meatballs, diced
3 plum tomatoes, diced
3 black olives, diced
3 green olives, diced
2 large cloves garlic, minced
Preparation
