Atkins Revolution Rolls

Atkins Revolution Rolls
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Category: bread

Ingredients

Yield: 12 Rolls (1 or 2 Rolls per Serving)

8 Large Eggs, separated
1/2c Cottage Cheese (any kind - recipe used Whole Milk)
1-1/8c Mozzarella Cheese, shredded
1/2 tsp Granulated Garlic
1/2 tsp Granulated Onion Powder
1/4 tsp Kosher Salt
1 scoop Protein Powder (about 26g or 1 level scoop that comes with protein = 1/3cup)
1/2 tsp Cream of Tartar
1 rounded tsp Country Dijon (optional)
Sesame Seed (optional)
Parchment Paper

Preparation

Comments
Added 5 years ago by:
Melissa Tang Melissa Tang
     130 recipes
4 people cheffed this recipe
Linda le RicheSharon GormanStephanie Brooks HawkinsMelissa Tang
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