Salsa Verde

Salsa Verde
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Ingredients

20 tomatillos (little green tomatoes)
2 serrano peppers (seeded if you prefer it less spicy)
4 cloves of garlic
1 onion, roughly chopped
1 can diced green chiles
½ cup fresh cilantro
2 Tbsp cumin
1 tsp white pepper
1 tsp black pepper
1 tsp salt
2 tsp mexican oregano

Preparation

Read full details on:
www.justusfourblog.com

Comments
Added 4 years ago by:
Just Us Four Just Us Four
     118 recipes
11 people cheffed this recipe
Patricia Marie BulischeckLorrie SepulvedaMary ArmstrongSharon GormanAngela McCulloughCindy KintStephanie Brooks HawkinsDaNette FranklinStephanie PassMary Ellen SeaveyJust Us Four
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