Ingredients
125 g pitted dates
0,5 tsp bicarbonate of soda
1,5 dl boiling water
60 g coconut oil, solid form
0,5 dl coconut sugar
0,5 tsp vanilla extract
1 egg, at room temperature
1,5 dl almond flour
1 dl buckwheat flour
0,5 tsp baking powder
0,5 tsp cinnamon
caramel sauce:
0,5 dl brown sugar
3/4 dl cream
1/4 tsp vanilla extract
1 tbsp butter
Preparation