Mandarin Orange Sweet Rolls

Mandarin Orange Sweet Rolls
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Delicious orange sweet rolls made with Mandarin oranges. Great for breakfast, brunch, or as a dessert.

Category: bread


For Rolls:
1 pkg. active dry yeast
1/3 C + 1 tsp sugar
1¼ C + ¼ C warm (not hot) water
½ C butter, melted and cooled
1 C milk, slightly warmed
2 eggs, beaten and room temperature
1¼ tsp. salt
6 C all-purpose flour

For “Filling”:
¾ C sugar
2 T grated Mandarin orange zest

For Glaze:
¾ C sugar
2 T Mandarin orange juice
¼ C butter, melted
½ C sour cream


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Added 7 years ago by:
Liza @ VFtV Liza @ VFtV
     47 recipes
8 people cheffed this recipe
Carol OliveiraRacheal McAvoy MastersKristin Smith Keck TaylorJ CLorrie SepulvedaBekkiie CroweStephanie Brooks HawkinsLiza @ VFtV
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