Ingredients
8 ounces cream cheese, softened
6 ounces sharp cheddar cheese, shredded (1 1/2 cups)
2 ounces thinly sliced deli salami or ham, chopped fine
3 green onions, finely minced
1 tablespoon hot sauce (like Tapatio)
2 teaspoons Dijon mustard
12 slices hearty white or wheat sandwich bread, crusts removed
12 ounces bacon, halved crosswise
Preparation
