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Cookies and Cream Fudge

Cookies and Cream Fudge
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This is an easy recipe for Cookies and Cream fudge. It includes adaptations to make it gluten-free and dairy-free.

Category: desserts

Ingredients

Yield: 3 pounds

2/3 cup evaporated milk (or coconut milk)
2 cups sugar
3/4 cup butter (or dairy-free margarine)
12 ounce bag of white chips (VeganSweets makes a df version)
1 teaspoon vanilla
1 jar of marshmallow cream (7 ounce jar)
1 1/2 cups crushed cookies (I used Barbara's GF Mini Chocolate Cookies)

Preparation

Read full details on:
premeditatedleftovers.com

Comments
Added 10 years ago by:
Alea Milham Alea Milham
     136 recipes
14 people cheffed this recipe
Donald WilksLorrie SepulvedaKristin Smith Keck TaylorRobin ShannonAdriana MontesCarol HansonChristina MooreEnrique GonzalezRose-Marie S. HarvilleAshleigh HarropKatie NealStephanie Brooks HawkinsManda DidurAlea Milham
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