Ingredients
Serves: 8
1 can(s) mushroom pieces
2 clove garlic, minced
1 medium onion, diced
1 medium green pepper, diced
1, 12 oz. pkg egg noodles, no-yolk variety (i use large)
1/4 c butter
1/4 c all purpose flour
2 1/2 c milk
1 pkg 8 oz. cream cheese
2 can(s) tuna, packed in water
1 can(s) small can peas, drained
salt and pepper to taste
1 c grated sharpe cheese
french onions to sprinkle on top of casserole
Preparation
