Ingredients
Serves: 12
1/2 cup butter, softened
1 cup brown sugar
1 large egg
1 teaspoon vanilla extract
1 cup plus 2 tablespoons all-purpose Gluten-Free Flour (see NOTE)
1/4 teaspoon xanthan gum
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1 cup gluten-free Quick Cook oats
1 cup chocolate chips
8 ounces cream cheese, softened
1/4 cup confectioners’ sugar
1 teaspoon vanilla extract
1/2 cup almond slivers
1/2 cup shredded, sweetened coconut
1/2 cup M&M Candies
1/4 cup caramel sauce
1/4 cup semi-sweet chocolate, melted
Preparation
