Vegetarian Meatballs

Vegetarian Meatballs
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Ingredients

Serves: 4

2 medium Chinese Eggplants, about 1 1/2 cups when chopped
Salt
Olive Oil
2 cloves garlic, minced
1 tablespoon ginger, minced
2 eggs, beaten
1 tablespoon soy sauce
1 cup breadcrumbs
Optional: 2 stalks green onion, cut to 1/2 inch piece

Preparation

Read full details on:
www.dashofeast.com

Comments
Added 5 years ago by:
Jane Dulo Jane Dulo
     131 recipes
9 people cheffed this recipe
Lisa PerryRose-Marie S. HarvilleRuthe JowersSteph DitscheidAngela Lockwood ChismAshlin MollisonStephanie Brooks HawkinsAli-naJane Dulo
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