Baked Ziti

Baked Ziti
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Category: Pasta & Pizza


Serves 6 to 8

12 ounces rigatoni pasta
3 tablespoons extra virgin olive oil
3 spicy Italian sausages, casings removed
1/2 yellow onion, diced
1 green bell pepper, seeded and diced
2 garlic cloves, minced
2 1/2 cups homemade or store bought marinara
1 cup part-skim mozzarella cheese
1/2 parmesan, grated
salt and pepper to taste


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Added 7 years ago by:
Lori Dungey Lori Dungey
     122 recipes
25 people cheffed this recipe
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