Strawberry Sponge Cake

Strawberry Sponge Cake
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Category: desserts


Yield: One 9" cake

For the cake:
4 eggs, whites & yolks separated
9.5 tbsp. granulated sugar, sifted once
3 tbsp. milk, room temperature
1/2 tsp. vanilla extract
14 tbsp. cake flour
2 tbsp. butter, melted
1 cup strawberries, sliced

For the stabilized whipped cream:
1 tsp. unflavored gelatin
4 tsp. cold water
1 cup heavy cream
1/4 cup confectioners' sugar
1/2 tsp. vanilla extract


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Added 6 years ago by:
Suzanna Urszuly Suzanna Urszuly
     95 recipes
27 people cheffed this recipe
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