Ingredients
CRUST
1 cup finely ground chocolate wafer cookies (4 ounces)
2 tablespoons unsalted butter, melted
2 tablespoons sugar
FILLING
4 ounces semisweet chocolate, finely chopped
½ cup smooth peanut butter
4 packages (8 ounces each) cream cheese, room temperature
1½ cups sugar
1 teaspoon pure vanilla extract
4 large eggs, room temperature
CHOCOLATE GANACHE
9 ounces bittersweet chocolate, chopped
1 cup heavy cream
Preparation