Ingredients
Serves: 2
2 chicken breasts
1/2 lb. linguine, cooked al dente
1/2 teaspoon toasted sesame seeds
1 green onion, sliced (optional)
Marinade:
1 tablespoon garlic, minced
1 teaspoon ginger, minced
1 tablespoon thick soy sauce
1 tablespoon thin soy sauce
1 tablespoon oyster sauce
1 tablespoon sesame oil
Sauce:
1 tablespoon garlic, minced
2 tablespoons thin soy sauce
1 tablespoon oyster sauce
1 tablespoon brown sugar
1 tablespoon rice vinegar
1 teaspoon honey
2 tablespoons sesame oil
1/2 tablespoon chili flakes
Salt and pepper to taste
Preparation
