Ingredients
2 large red peppers, sliced in half and deseeded
2 large tomatoes, sliced in half
1 Anaheim pepper (or 4 ounces canned mild green chilies)
½ teaspoon Old Bay seasoning
1 tablespoon lemon juice
Zest of one lemon
2½ cups grated zucchini
½ roasted red pepper, chopped fine
1 cup fresh bread crumbs
¼ cup minced onion
1 teaspoon Old Bay seasoning
1 egg
¼ cup plain yogurt
Preparation
