Ingredients
Serves: Makes about 50-55 wontons
2 pounds ripe peaches, peeled and sliced/diced (about 8 peaches)
2 tablespoons all-purpose flour
3 tablespoons brown sugar
Wonton wrappers (1 12 oz. pack should do it.)
Canola or vegetable oil, enough for about 1? of oil in your pan
Powdered sugar for sprinkling
Preparation