Mediterranean Grilled Veggie Panzanella

Mediterranean Grilled Veggie Panzanella
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Category: salads


4 or 5 slices of rustic French bread
3 medium tomatoes, cut in half horizontally
1 medium zucchini, sliced once end-to-end
1 medium sweet onion, sliced (1/2? slices)
1 medium eggplant, sliced (1/2? slices)
¼ cup olive oil, divided
2 tablespoons balsamic vinegar
1 large clove garlic, minced
4-6 cups coarsely chopped Romaine lettuce
¼ cup sliced olives
2 ounces feta cheese, crumbled
4 hard-boiled eggs, chopped


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Added 7 years ago by:
Renée B. Renée B.
     81 recipes
14 people cheffed this recipe
Sharon GormanAshley Evans-PowellIsabel TioTrina JamesAna FigueroaMichelle MiddlebrookAntoinette Botha Do PinheiroRene ShortGrace KohlAshlin MollisonSusan A ThayerStephanie Brooks HawkinsRami MadiRenée B.
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