Ingredients
1 package of baby spinach (about 8-10 cups)
6 scallions, diced
1-inch piece of ginger, peeled and grated
3 tablespoons of chili garlic sauce (see notes for information)
3 teaspoons of honey or sugar
3 teaspoons of rice vinegar
2 teaspoons of Asian sesame oil. I use Trader Joe's Toasted Sesame Oil.
1 tablespoon canola oil
1 9.5-ounce package of soba noodles
To serve: sprinkling of sesame seeds, diced scallions, cubes of pan fried tofu, bean sprouts, kimchi
Preparation