Ingredients
Serves: 6
Canola oil
1 large egg
1 tablespoon olive oil
1 medium yellow onion, diced
11/2 teaspoons garlic paste (or 3 cloves garlic, minced)
1 large carrot, grated
2 radishes, julienned
1/2 cup chopped mushrooms
1/8 teaspoon chili powder
1/4 teaspoon red pepper flakes
1/2 teaspoon ground ginger
1 baby bok choy, chopped
1 tablespoon tamari
Pinch each of salt and pepper
12 egg roll wrappers
Preparation
