Ingredients
Serves: Serves 4 to 6
Prep Time: 15 mins
Total Time: 1 hour
3 tablespoons olive oil
4 chicken thighs (about 2-pounds)
salt and fresh ground pepper, to taste
1 whole bulb of garlic, peeled, cloves separated
1 cup white wine (use a wine that you like)
3 tablespoons chopped fresh parsley
1 sprig fresh rosemary
Preparation