Sausage Breakfast Rolls

Sausage Breakfast Rolls
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Category: breakfast

Ingredients

1 lb ground sausage (I used ground turkey sausage)
1 (8 ounce) package fat free cream cheese
1 (8 ounce) can reduced fat crescent rolls
Directions:

Cook sausage and drain. Let cool and mix with cream cheese. Put 3-4 tablespoons full of sausage and cream cheese mixture into each crescent roll. Roll crescent roll as usual and bake for 15 minutes or until golden brown on top. Any leftover mixture will store in fridge or freezer for next batch.

Preparation

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Added 10 years ago by:
April April
     259 recipes
1 person cheffed this recipe
April
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