Ingredients
For the Meatballs:
2 Eggs, beaten
2 cups Certified Gluten Free Oats, quick cooking
1 12 ounce can Evaporated Milk
1/2 cup Chopped Onion
2 teaspoons Salt
1/2 teaspoon Black Pepper
1/2 teaspoon Garlic Powder
2 pounds Ground Turkey
For the Sauce:
2 cups Ketchup
1 1/2 cups Brown Sugar, packed
1/2 cup Chopped Onion
1 teaspoon Liquid Smoke
1/2 teaspoon Garlic Powder
Preparation
