Restaurant Style Salsa

Restaurant Style Salsa
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All you do is process it in a food processor and serve!

Ingredients


1 28oz Can of Peeled Whole Tomatoes with Juice
1 4oz Can of Green Chilies, Chopped
1/4 Cup White Onion, Chopped
1 Clove of Garlic, Crushed
1/4 Tsp Sugar
1/4 Tsp Salt
1/4 Tsp Cumin
1/2 Cup Cilantro, Chopped
1 Lime
Optional: Red or Green Jalapeno Peppers

Preparation

Read full details on:
www.mommyhatescooking.com

Comments
Added 5 months ago by:
Kristy Kristy
     133 recipes
1 person cheffed this recipe
Kristy
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