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Arrachera (Skirt Steak) Tacos

Arrachera (Skirt Steak) Tacos
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Arrachera (skirt steak) tacos served with a fresh tomatillo verde salsa and charred spring onions on corn tortillas

Category: main dish

Ingredients

2 lbs. arrachera (skirt steak)
12 corn tortillas
Salt
1 bunch of spring onions.
2 cups of your favorite salsa - We recommend this fresh salsa verde.
8 limes

Preparation

Read full details on:
mexicanfoodjournal.com

Comments
Added 6 years ago by:
Mexican Food Journal Mexican Food Journal
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1 person cheffed this recipe
Mexican Food Journal
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