Grilled Greek Steak Cobb with Greek Goddess Dressing #SundaySupper
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This Grilled Greek Steak Salad with Greek Goddess Dressing is full of delicious oregano, garlic, and rosemary flavors, delicious steak, and cool salad. Perfect for summer!
Ingredients
For the salad:
20 ounces strip steak
2 tablespoons Greek seasoning
4 cups chopped romaine, arugula, frise, etc.
2 cups cherry tomatoes, halved
2 cups sliced cucumbers
1 cup thinly sliced red onion
1/2 cup roasted red peppers, chopped
1 cup crumbled feta cheese
4 large hard boiled eggs
For the dressing:
2 canned anchovies
1 cup Greek yogurt
1/2 cup mayonnaise
1/3 cup milk
2 tablespoons chopped oregano
2 tablespoons chopped rosemary
2 cloves garlic
1 tablespoons chopped chives
1 teaspoon chopped thyme
1 teaspoon garlic salt
1/2 teaspoon black pepper
Preparation