Ingredients
1 Cup Red Lentils
1 Cup Chopped Tomatoes
1 Medium Onion, sliced thin
2-3 Cloves of Garlic
1/2 Inch Ginger piece
1-2 Chopped Green Chilies(Optional)
1 Teaspoon Kasuri Methi(Optional)
1 Tablespoon oil
Salt to taste
Spices:
1 Teaspoon Red Chili Powder
1/2 Teaspoon Turmeric Powder
1 Teaspoon Garam Masala Powder
1 Teaspoon Coriander Powder
1/2 Teaspoon Cumin Powder
Preparation
