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Tomato Sauce with Dried Porcini Mushrooms

Tomato Sauce with Dried Porcini Mushrooms
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A handful of dried Porcini mushrooms transform this tomato sauce into something hearty and full of flavour.

Category: Pasta & Pizza

Ingredients

25g dried porcini mushrooms
2 small tins of San Marzano tomatoes or a jar of tomato passata
Clove of garlic
Extra virgin olive oil
Chilli pepper – fresh, in oil or powdered
Salt
Pinch of sugar
Half a glass of dry white wine
Parmesan or Pecorino cheese if desired

Preparation

Read full details on:
blog.vorrei.co.uk

Comments
Added 7 years ago by:
Alma Beatrice Alma Beatrice
     71 recipes
1 person cheffed this recipe
Alma Beatrice
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