Baby Reds & Baby Greens Salad with Roasted Garlic Basil Dressing

Baby Reds & Baby Greens Salad with Roasted Garlic Basil Dressing
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Category: salads

Ingredients

5 oz. spring greens mix
1/4 cup dried cranberries
1/4 cup candied pecans, chopped roughly
1/4 cup sun-dried tomatoes
5-10 baby heirloom tomatoes, cut in half
4-6 marinated artichoke hearts, chopped roughly
2-4 chicken breast tenders, raw
1/2 cup fresh basil leaves
1/4 cup olive oil
8 garlic cloves
2 tablespoons balsamic vinegar
2 tablespoons lemon juice
Salt & pepper, to taste

Preparation

Read full details on:
www.bakerita.com

Comments
Added a year ago by:
Connie Rizzo-Turpin Connie Rizzo-Turpin
     74 recipes
1 person cheffed this recipe
Connie Rizzo-Turpin
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