Ingredients
I pound box Barilla pasta (your choice, I like spirals or bow ties for this recipe!)
1 medium zucchini, chopped
8oz baby bella mushrooms, diced (other variety would be fine too)
1 jar Barilla pasta sauce
1 cup mozzarella cheese, shredded and divided
1/4 cup Parmesan cheese, shredded
dried oregano, thyme, and basil leaves
Preparation
