Spinach Puff Pastry Rolls with Feta and Ricotta

Spinach Puff Pastry Rolls with Feta and Ricotta
  • Social
    Rating
    26.5
    (1-100)
  • 3
    Tweets
  • 18
    Facebook
  • 0
    StumbleUpon

Ingredients

Serves: 12
Prep Time: 40 min

4 sheets of Puff Pastry (thawed according to instructions on the packet)
2 1/2 cups Frozen Spinach
1/2 Onion, finely diced
1-2 cloves of Garlic, minced
1 tbsp Olive Oil
1 cup Ricotta
1 cup Feta, crumbled
Salt and pepper, according to taste
1 Egg + 1/2 tbsp water for an egg wash.
Sesame seeds for sprinkling

Preparation

Read full details on:
picturetherecipe.com

Comments
Added 9 years ago by:
Rami Madi Rami Madi
     4,597 recipes
1 person cheffed this recipe
Rami Madi
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit