Pastel de Tres Leches

Pastel de Tres Leches
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Category: desserts

Ingredients

Yield: 10-12 servings

For the Cake:
9 eggs, separated
1 cup sugar
1 tablespoon vanilla extract
2 cups all purpose flour

For the Sauce:
1 14oz can sweetened condensed milk
1 12oz can evaporated milk
1 cup whole milk
1 tablespoon vanilla extract

For the Topping:
2 cups heavy whipping cream
1/4 cup confectioners’ sugar

Preparation

Read full details on:
fabulesslyfrugal.com

Comments
Added 10 years ago by:
Suesie Eejima Suesie Eejima
     135 recipes
5 people cheffed this recipe
Sharon GormanSteph DitscheidKristin Smith Keck TaylorStephanie Brooks HawkinsSuesie Eejima
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