Ingredients
1 1/2 cups milk
1 cup warm water (110 degrees)
2 packages active dry yeast
3 eggs
1/2 cup sugar
1 teaspoon salt
1/2 cup butter, softened
1 cup raisins
8 cups all-purpose flour
2 tablespoons milk
3/4 cup white sugar
2 tablespoons ground cinnamon
2 tablespoons butter, melted
Preparation
